With a Hispanic population bordering a million, it’s no surprise that Houston, Texas, is home to diverse cultures and cuisines. In particular, the Mexican restaurants dotting this metropolis bring together a tasteful blend of local flavors with those from south of the border. If you’re in the mood for delicious Mexican food, these top eateries in Houston have just the appetizing cure.
Arnaldo Richards’ Picos Restaurant
People come to Picos Restaurant for the diverse flavors brought to you by the seven regions of Mexico, stretching from “El Norte” to the South Pacific Coast. The menu itself offers breakfast, lunch, dinner, and Sunday brunch options, as well as daily happy hour deals and fajita specials every Monday and Tuesday.
One of the most popular dishes we recommend includes the poblano pepper-stuffed Gulf shrimp wrapped in bacon and seasoned with a house sauce. You can also sample breakfast classics like chilaquiles and huevos rancheros. Other favorites include the pork pozole soup, charbroiled beef and chicken fajita tacos, and the refreshing margarita and cocktail options.
Tacos A Go-Go
Made-from-scratch Tex-Mex food is commonplace at Tacos A Go-Go. As its name suggests, you can expect to see a menu comprising tacos, tacos, and more tacos. You can make your own using corn, flour, or whole wheat tortillas and fill them up with ingredients like eggs, potatoes, chorizo, refried beans, and pico de gallo.
You can also order a Mexican street taco with your choice of tortilla, meat, and toppings like cilantro, onions, and queso fresco (white cheese). Or go for a massive 12-inch burrito filled with taco meat, beans, rice, cheese, lettuce, sour cream, and fresh salsa. Other menu items include nachos, quesadillas, and beverages ranging from cafe de olla coffee, Mexican cola, and frozen margaritas.
Sylvia’s Enchilada Kitchen
You can find a wide variety of tacos at this establishment as well, though Sylvia’s Enchilada Kitchen is famous for another popular Mexican dish. It serves up 18 different enchiladas to be exact, and it’s received praise for its flavorful cuisine. Chef Sylvia Casares also hosts regular classes for cooking popular Mexican dishes.
Options for brunch include an omelet station with ingredients of your choosing, while most lunch and dinner specials are named after South Texas towns. San Antonio comes with fajita tacos and a cheese enchilada. McAllen features two chicken enchiladas drizzled in a chili sauce. El Paso adds three stacked enchiladas and a side of red salsa. Don’t forget to pair your meal with a margarita or specialty drink, and finish off with a Mexican dessert like flan, tres leches cake, or sopapillas.
Cuchara Restaurant
The intricate and brightly colored murals running across the dining room at Cuchara Restaurant may bring diners in, but it’s the authentic Mexican bistro food that keeps them coming back for more. This restaurant gets the ball rolling with choices like crispy tortilla soup in a rich pasilla pepper broth, pork belly-stuffed corn gorditas, and a decorated dish of plantain topped with Veracruz-style red snapper. You can also order a Mexican cola, hot chocolate or cappuccino, or traditional agua fresca to complement your meal.
For the finest and most flavorful Mexican food in Houston, these top four restaurants certainly offer more than enough to soothe your cuisine cravings.
Image via Flickr by DelishPlan licensed under CC-BY 2.0
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